Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g raw sugar
- 1 vanilla bean, cut into halves
- 450 g rhubarb, trimmed and cut into pieces (4 cm)
- 100 g fresh strawberries, hulled and cut into halves
- 20 g freshly squeezed lemon juice (approx. ½ lemon)
- Nutrition
- per 1 Complete recipe
- Calories
- 3772 kJ / 898.1 kcal
- Protein
- 7.6 g
- Carbohydrates
- 213 g
- Fat
- 1.1 g
- Saturated Fat
- 0 g
- Fibre
- 13.1 g
- Sodium
- 56 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Blueberry Jam
35min
Mixed berry jam
50min
Rich tomato relish
2 Std. 15 Min
Rhubarb crumble
45min
Plum paste
1h
Tomato ketchup
1h 10min
Cooked mayonnaise
5 Min
Plum Jam
50min
Oranges in caramel syrup with ginger wafers
4h 30min
Kiwifruit jam
4 godz. 35 min
Apricot Jam
40min
Rhubarb and Strawberry Jam
30min