Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Le croustillant
- 100 g de beurre demi-sel, coupé en morceaux
- 250 g de biscuits speculoos
Le caramel au beurre salé
- 400 g de lait concentré sucré (1 boîte de conserve)
- 50 g de sucre en poudre
- 100 g de beurre demi-sel, coupé en morceaux
La crème chantilly vanillée
- 250 g de crème liquide 30-40% m.g., très froide
- 20 g de sucre vanillé maison
- 200 g de bananes, coupées en rondelles (2 env.)
- copeaux de chocolat
- Nutrition
- per 1 part
- Calories
- 3735.8 kJ / 896 kcal
- Protein
- 9.2 g
- Carbohydrates
- 86.8 g
- Fat
- 54.5 g
- Saturated Fat
- 35 g
- Fibre
- 1.7 g
- Sodium
- 461.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cheesecake au caramel au beurre salé
12sa
Banoffee
2 godz. 35 min
Macarons coco-chocolat blanc
5h 5min
Tarte chocolat caramel
2h 15 min
Gâteau mousse au praliné
13h
Carrés gourmands au beurre de cacahuète
2h 50min
Saucisson au chocolat blanc
5h 15min
Médovik (gâteaux russes à la crème)
2h 40 min
Mini-banoffee pie
2h 30min
Entremets coco-passion-papaye
24 Std.
Trianon
3h
Pièges aux speculoos
3h 15min