Sous-vide Steak

Ground Meat

Sous-vide Salmon with Creamy Avocado

Sous-vide rare beef steak with béarnaise sauce

Lamb with Black Garlic Romesco and Pickled Chives (Wylie Dufresne)

Sous-vide Steak with Creamy Lemon Sauce

Shrimp in Garlic Sauce

Sea Bass with Miso Butter, Mashed Potatoes and Beans

Sous-Vide Salmon with Lemon and Herbs

Sous vide rare beef steak with béarnaise sauce (TM5)

Sous-vide Artichoke Stuffed Chicken Breast

Rare beef steak with herb garlic butter