Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
250
g de granos de cereales (por ej. trigo, centeno, espelta, trigo sarraceno)
or 250 g de legumbres secas (por ej. garbanzos, lentejas, alubias secas)
- Nutrition
- per 250 g
- Calories
- 3525 kJ / 842 kcal
- Protein
- 27.5 g
- Carbohydrates
- 203.5 g
- Fat
- 3.8 g
- Saturated Fat
- 0.8 g
- Fibre
- 29.5 g
- Sodium
- 727.5 mg
Alternative recipes
Carne picada
35 Min
Preparación de harinas sin gluten
5 Min
Granola de trigo sarraceno y cacao
2h 45 min
Bebida de avellanas
8 godz. 10 min
Pan de maíz para palomitas (sin gluten)
2 Std.
Pan de soja verde, maíz y garbanzos (sin gluten)
3 Std.
Mantequilla de avellanas y pipas de girasol
8 Std.
Leche de almendras
8h 15 min
Baguetinas de cerveza (sin gluten)
14h
Harina de mijo, arroz y sarraceno (sin gluten)
5 Min
Bebida de mijo
35 Min
Pizza sin gluten en sartén
30min