Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g di fagioli cannellini secchi
- acqua q.b. per ammollare
- 1000 g di brodo vegetale
- Nutrition
- per 1 Ricetta completa
- Calories
- 3883 kJ / 927 kcal
- Protein
- 62 g
- Carbohydrates
- 97 g
- Fat
- 25 g
- Saturated Fat
- 10 g
- Fibre
- 57.5 g
- Sodium
- 1260 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ceci a Cottura Lenta
14h 40min
Cottura dei ceci
11h
Cottura dei fagioli
11h
Cottura del riso a chicco lungo
35 Min
Cottura del farro perlato
35 Min
Melanzane insaporite (400 g)
35 Min
Peperoni insaporiti (200 g)
20 min
Funghi insaporiti (300 g)
25 Min
Brodo vegetale a Cottura Lenta
4 Std. 15 Min
Cottura del farro integrale
8 Std. 40 Min
Insalata di baccalà sottovuoto
1 Std.
Cottura del riso integrale a chicco lungo
55min