Compatible versions
Ginger beer and sesame dipping sauce (for dumplings)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 cm piece fresh ginger, peeled
- 1 fresh bird's eye chilli, deseeded if preferred (optional)
- 1 garlic clove
- 20 g sesame oil
- 30 g light soy sauce
- 20 g Chinese black vinegar
- 40 g alcoholic ginger beer (see Tips)
- 1 spring onion/shallot, trimmed and cut into thin slices, to serve
- 1 - 2 tbsp sesame seeds, toasted, to serve
- Nutrition
- per 1 Complete recipe
- Calories
- 1504.8 kJ / 358.3 kcal
- Protein
- 7.3 g
- Carbohydrates
- 13.2 g
- Fat
- 32.6 g
- Saturated Fat
- 4.6 g
- Fibre
- 4.3 g
- Sodium
- 1651.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Retro prawn cocktail
20 min
Fajita seasoning
5 Min
Bananas with spiced caramel sauce
1 godz. 50 min
Espresso caramel sauce
45min
Crayfish pâté
4h 45min
Korean fried chicken
4 godz.
Chilli Lime Sauce
5 Min
Korean marinade
40min
Pork and prawn dumplings
55min
Jiao zi (Chinese dumplings)
50min
Gin and lime pie
3 Std. 10 Min
Umami paste
5 Min