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Ingredients
- 25 g de aceite de oliva
- 1 cubito de concentrado de caldo de pollo
- 1 pizca de ajo en polvo
- 1 cdita de orégano seco
-
100
g de chorizo, en cubos
or 100 g de tocino, en cubos - 80 g de champiñones enlatados, drenados y cortados en rebanadas (optional)
- 30 g de puré de jitomate
- ½ cdita de sal fina
- 600 g de agua
- 300 g de pasta seca, tipo penne
- Nutrition
- per 1 porción
- Calories
- 1255.3 kJ / 300 kcal
- Protein
- 10.6 g
- Carbohydrates
- 38.1 g
- Fat
- 11.3 g
- Saturated Fat
- 3.1 g
- Fibre
- 1.8 g
- Sodium
- 437.3 mg
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