250 g sjalot kleuren

Name: 250 g sjalot kleuren
Prep time: 10 min
Cook time: 25 min
Total time: 25 min
Yield: 1 portie
Ingredients: 10 g olie; 10 g boter; 250 g sjalot

No ratings

Prep. 10 min

Total 25 min

1 portie

Ingredients

olie
10 g
10 g olijfolie
boter zacht of half gezouten
10 g
sjalot gehalveerd in de lengte
250 g

Difficulty

easy

Nutrition per 1 portie

Sodium 27 mg

Protein 4 g

Calories 1061 kJ / 254 kcal

Fat 22 g

Fibre 3.5 g

Saturated Fat 7 g

Carbohydrates 7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Hoge Temperaturen 13 Recipes
Benelux

You might also like...

Gember schillen

No ratings

Romige aspergesoep

4.3(25)

25 min

Broodkruimels

5.0(3)

5 min

350 g sjalot fruiten

No ratings

Knoflook en uien glaceren

No ratings

Een knoflook en uien mengsel fruiten

5.0(1)

20 min

200 g ui karameliseren

3.5(2)

40 min

200 g ui kleuren

5.0(1)

25 min

200-300 g ui glaceren

No ratings

200 g ui fruiten

4.7(3)

20 min

Rundvlees Stroganoff

4.3(15)

1 h

Mousse van tonijn

4.1(7)

10 min