Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 60 g Haselnüsse
- 150 g Zucker
- 250 g Butter, weich, in Stücken
- 1 EL Vanillezucker, selbst gemacht
- 1 Prise Salz
- 5 Eier
- 375 g Mehl
- 3 TL Backpulver
- 60 g Nougat, in kleinen Stücken
- 1 EL Milch
- 1000 g Pfirsiche, entsteint, in Spalten
Belag und Fertigstellung
- 750 g Milch
- 2 Pck. Vanillepuddingpulver
- 50 g Zucker
- 1 EL Vanillezucker, selbst gemacht
- 120 g Butter
- 150 g Zartbitter-Schokolade (50% Kakao), in Stücken
- 150 g Nougat, in kleinen Stücken
- 30 g Öl
- Nutrition
- per 1 Stück
- Calories
- 1494 kJ / 357 kcal
- Protein
- 6 g
- Carbohydrates
- 35 g
- Fat
- 21 g
- Fibre
- 2.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Dominostein-Torte
5 Std. 30 Min
Apfel-Nuss-Kuchen
4 Std.
Donauwellen
2h 40min
Schoko-Kiba-Kuchen
1 Std. 45 Min
Rotkäppchen-Kuchen
4 Std.
Bratapfel-Käsekuchen
10 Std. 20 Min
Mascarpone-Käsekuchen mit Streuseln
1 Std. 30 Min
Pfirsich-Schmand-Krümelkuchen
3h 30min
Erdbeer-Maulwurfkuchen
5 Std.
Mokka-Blechkuchen
1 Std. 30 Min
Mohn-Quark-Schnitten
1 Std. 30 Min
Nektarinen-Blechkuchen mit Vanillesahne
1 Std. 20 Min