Cauliflower with Pea Purée

Cauliflower with Pea Purée

4.5 74 ratings

Prep. 10 min

Total 40 min

6 portions

Ingredients

Parmesan cheese crust removed, in pieces
1 oz
fresh parsley, leaves only
6 sprigs
garlic cloves divided
3
paprika
1 tsp
tomato paste
½ oz
fresh thyme leaves only
4 sprigs
extra virgin olive oil
½ oz
dried oregano
1 tsp
salt divided, to taste
2 ½ tsp
ground black pepper
⅛ tsp
head of cauliflower (whole)
25 - 28 oz
water
35 oz
frozen green peas
10 ½ oz
unsalted butter
1 ½ oz
organic heavy whipping cream
½ oz

Difficulty

easy

Nutrition per 1 portion

Sodium 1167 mg

Protein 7 g

Calories 736 kJ / 176 kcal

Fat 11 g

Fibre 5 g

Saturated Fat 6 g

Carbohydrates 15 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sensational Side Dishes 10 Recipes
United States

You might also like...

Shrimp and Green Pea Pasta

40 min

Sautéing 7 oz Bell Pepper

20 min

Sautéing 14 oz Carrots

20 min

Sautéing 7 oz Carrots

15 min

Rosemary Polenta with Mushrooms

1 godz. 40 min

Lemon Caper Asparagus

25 min

Roasted Cauliflower and Kale Soup

1 godz. 5 min

Cauliflower Steaks

45 min

Sautéed Cauliflower

25 min

Sous-vide Artichokes

55 min

Ginger Cabbage Slaw

15 min

Asparagus with Cashew Cream

20 min