Devices & Accessories
Sautéed leeks (200 g)
Prep. 5 min
Total 15 min
200 g
Ingredients
-
oil20 g
-
leeks white part only, cut into slices (1-2 cm)200 g
Difficulty
easy
Nutrition per 200 g
Sodium
40 mg
Protein
3 g
Calories
1250.2 kJ /
298.8 kcal
Fat
20.6 g
Fibre
3.6 g
Saturated Fat
1.5 g
Carbohydrates
28.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
High Heat Basics: Onions
8 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Carrot and swede mash
25 min
Cauliflower Rice
10 min
Meatballs in tomato sauce (TM6)
3 h 40 min
Sautéed capsicum (200 g)
15 min
Browned eschalots (250-350 g)
25 min
Caramelised onions (400-500 g)
25 min
Sautéed mushrooms (400 g)
20 min
Sautéed onions (200-300 g)
10 min
Sautéed Leeks (170-200 g)
20 min
Caramelised Onions (200 g)
40 min
Browned Onions (200 g)
25 min
Sautéed Onions (170-200 g)
20 min