Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastry
- 450 g plain flour, plus extra for dusting
- 220 g unsalted butter, cold, diced
- 1 tsp fine sea salt
- 110 g water, ice cold
Filling
- 1000 g water
- 160 g long grain rice
- 3 large eggs
- 250 g echalion shallots, halved
- 40 g unsalted butter, diced
- 250 g fresh button mushrooms
- 4 pinches fine sea salt
- 1 pinch ground black pepper
Assembly
- 4 pinches fine sea salt
- 4 pinches ground black pepper
- 1000 g fresh salmon fillet, skinless
- 4 sprigs fresh dill, leaves only
- 200 g frozen spinach, defrosted, drained well (approx. 500 g frozen weight)
- 1 large egg, beaten
Sauce
- 200 g white wine
- 400 g crème fraîche
- 1 tsp fine sea salt
- ¼ tsp ground white pepper
- 4 sprigs fresh parsley, leaves only, roughly chopped
- 4 sprigs fresh dill, leaves only, roughly chopped
- 30 g lemon juice
- Nutrition
- per 1 portion
- Calories
- 4417 kJ / 1061 kcal
- Protein
- 40 g
- Carbohydrates
- 62 g
- Fat
- 70 g
- Saturated Fat
- 35 g
- Sodium
- 1009 mg
In Collections
Alternative recipes
Seafood Korma
40 dk
Smoked Haddock and Spinach Tart
2sa 30 dk
Blue Cheese and Rosemary Soda Bread
35 dk
Janssons Frestelse (Jansson’s Temptation)
1sa 40 dk
Candied Orange and Almond Chocolate Slice
2hod. 10min
Smoked Salmon and Beetroot Roulade
2h 45min
Onion Ricotta Cakes with Sage
1sa
Christmas Eve Lasagne - Lasagne della vigilia di Natale
1 godz. 45 min
Strawberry and Pistachio Semifreddo - Semifreddo alla fragola e pistacchio
18 Std.
Salmon in Mushroom Cream Sauce with Potatoes
50min
Pistachio Cheesecakes with Fresh Mango
2sa 30 dk
Christmas Baked Cod (Portugal)
1sa 15 dk