Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 láminas de masa de hojaldre
Relleno
- 100 g de almendra molida
- 1 yema de huevo
- 1 huevo
- 100 g de azúcar glas
- 20 g de brandy
- 3 - 4 tiras de piel de limón (solo la parte amarilla) ralladas
Cobertura de yemas
- 150 g de azúcar
- 50 g de agua
- 4 yemas de huevo
- 1 cucharada de maicena
Glaseado blanco
- 1 clara de huevo
- 200 g de azúcar glas
- 15 g de zumo de limón
- 1 cucharada de agua
- Nutrition
- per 1 ración
- Calories
- 1404 kJ / 336 kcal
- Protein
- 2.9 g
- Carbohydrates
- 36.6 g
- Fat
- 19 g
- Fibre
- 0.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Trenzas de avellana
1 Std. 45 Min
Milhojas de crema y toffee
2 Std. 30 Min
Masa para empanada con levadura
1 Std. 20 Min
Tejas de cacao con almendras
8 godz. 45 min
Marquesas
30 Min
Cremadillos
3h 50min
Financieros de albaricoque
30 Min
Carolinas
50 Min
Canutillos de crema
3 Std.
Cañas de nata
30 Min
Trenza glaseada de crema y frutos secos
4 godz. 10 min
Bambas de nata
1 Std. 50 Min