Schoko-Flocken-Bars

Schoko-Flocken-Bars

4.5 17 ratings

Prep. 25 min

Total 1 h 10 min

18 Stück

Ingredients

Zartbitter-Schokolade, vegan in Stücken
80 g
Leinsamen
25 g
Hokkaido-Kürbis in Stücken
170 g
vegane Margarine und etwas mehr zum Einfetten
140 g
Wasser
30 g
Rohrohrzucker
120 g
Dinkelflocken zart
150 g
150 g Haferflocken, zart
Dinkelmehl Type 630
150 g
Weinstein-Backpulver
2 TL
Zimt
2 TL
Ingwer, gemahlen
½ TL
Vanille, gemahlen
½ TL

Difficulty

easy

Nutrition per 1 Stück

Protein 3 g

Calories 712 kJ / 170 kcal

Fat 8 g

Fibre 2.3 g

Carbohydrates 20 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mach’s vegan! 11 Recipes
Germany

You might also like...

Kichererbsen-Nocken

50min

Buchweizen-Waffeln mit Gemüsetopping

2h

Blumenkohl-Brownies mit Walnüssen

3h 20min

Vegane Paprika-Tarte

2h

Fenchel-Focaccia

2h

Rüben-Dinkel-Galette

2h

Vegane Bratwurst

1h 20min

Zucchini-Scones mit getrockneten Aprikosen

30min

Kichererbsen-Muffins

40min

Vegane Birnen-Thymian-Muffins

40min

Roggentarte mit roten Linsen

2h

Süßkartoffel-Muffins

1h 10min