Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Wasser
- 1 Dose Safran, gemahlen (0,1 g)
- 2 EL Olivenöl
- 2 ½ TL Meersalzflocken
- 130 g Zitronensaft
- 250 g Mandeln, blanchiert
- Nutrition
- per 1 Portion
- Calories
- 910 kJ / 217 kcal
- Protein
- 6 g
- Carbohydrates
- 2 g
- Fat
- 19 g
- Fibre
- 4.3 g
Alternative recipes
Zitronengras-Ingwer-Sirup
1h
Avocado-Pistazien-Kuchen mit Limette
3h 10min
Baku - Dolma
1h 45min
Matcha-Mousse-Kuchen (抹茶慕斯)
5h
Matcha-Eis
8h 30min
Rindfleischtopf mit Kartoffeln und Nudeln (马铃薯炖牛肉)
1h 40min
Mu-Err-Butter mit Sesam und Szechuan-Pfeffer
3 godz. 30 min
Garnelen mit grünem Tee (龙井虾)
4j 20 menit
Fisch in chinesischer Sauerkrautsuppe (酸菜鱼)
40min
Wakamesalat mit Pilzen und Sesam
45min
Zwetschgen-Mais-Kuchen
3 godz.
Quinoa-Salat
35 Min