![Steamed ginger pudding Steamed ginger pudding](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/EC34E572-818A-4B2B-A165-D94108254CD8/Derivates/a695574d-ee4e-4f84-b2db-2d5d57a933ca.jpg)
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Ingredients
- 80 g vegan butter, for greasing (see Tips)
- 2 pieces stem ginger (approx. 20 g)
- 150 g pitted dates
- 2600 g filtered water
- 80 g coconut sugar
- 150 g wholemeal plain flour
- 2 tsp bicarbonate of soda
- 2 tsp ground ginger
- ½ tsp ground cinnamon
- 180 g plant-based milk of choice
- 3 tsp apple cider vinegar
- cream or custard, to serve
- Nutrition
- per 1 portion
- Calories
- 2101.8 kJ / 500.4 kcal
- Protein
- 6.8 g
- Carbohydrates
- 76 g
- Fat
- 18 g
- Fibre
- 9 g
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