Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 œufs
- 120 g de sucre en poudre
- 10 g de beurre, pour le moule
- 120 g de farine, tamisée de préférence et 1 c. à soupe pour le moule
- Nutrition
- per 1 part
- Calories
- 909 kJ / 217 kcal
- Protein
- 6 g
- Carbohydrates
- 37 g
- Fat
- 5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Génoise
1hod. 50min
Gâteau roulé à la fraise et au mascarpone
1h 20min
Génoise au chocolat
45 Min
Petits choux à la crème diplomate façon Dune blanche
2h 45min
Crème pâtissière
15 Min
Ganache au chocolat
20 Min
Tarte tropézienne
3u.
Pâte sablée
1 Std. 25 Min
Crème pâtissière Mode Sauce
15 Min
Layer cake façon tiramisu
1 Std. 15 Min
Paris-brest
3h 10min
Fraisier
12h 45min