Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g thin wheat noodles (see tip)
- 2500 g water
- 650 g raw prawns, unpeeled
- 2 garlic cloves
- 150 g onions, quartered
- 70 g olive oil
- 100 g white wine
- 600 g mixed vegetables, frozen, Chinese style
- 150 g fresh beansprouts
- 1 stalk celery, sliced (3 mm)
-
1
fish stock cube (for 0.5 l)
or 1 heaped tsp fish stock paste, homemade - 50 g soy sauce
- Nutrition
- per 1 portion
- Calories
- 1640 kJ / 392 kcal
- Protein
- 32 g
- Carbohydrates
- 34 g
- Fat
- 34 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Braised Cod with Thyme and Lemon
40 dk
Steamed Garlic Prawns
30 dk
Bolognese Sauce
1sa 15 dk
Steamed Sea Bass with Lime Sauce
35 dk
Prawn Stir-Fry with Rice and Vegetables
45 Min
Curried Prawns with Rice
1sa
Cashew Nut Prawn Stir-Fry
40 dk
Kung Pao Prawns
45 Min
Beef and Tomato Stew
1h 25min
Fish and Herb Parcel
35 dk
Seafood Stew with Coconut Milk
35 dk
Fish Stew
45 Min