Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Parmesan, in Stücken
- 50 g Schalotten
- 1 rote Chilischote, frisch, entkernt, in Stücken
- 30 g Olivenöl
- 400 g Wasser
- 100 g Weißwein, trocken
- 200 g Sahne
- 20 g Speisestärke
-
1
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühe (für 0,5 l) - ½ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 1947 kJ / 465 kcal
- Protein
- 18 g
- Carbohydrates
- 7 g
- Fat
- 39 g
- Fibre
- 0.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Parmesan-Kartoffel-Suppe
40min
Erbsencremesuppe
25min
Rahmsuppe von grünen Erbsen mit Serranochips
30min
Erbsencremesuppe
30min
Kalte Caprese-Suppe
2h 15 min.
Paprikasüppchen mit Basilikumschaum
35min
Weißwein-Suppe
30min
Geeiste Mousse mit Tonkabohne und Rotweinsauce
8 Std. 20 Min
Kräuterschaumsuppe mit Knoblauchcroutons
25min
Steinpilzcappuccino mit Speck
50min
Rieslingsuppe für TM6
30min
Weiße Tomatensuppe
40min