Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Muffins
- 100 g Rapsöl und etwas mehr zum Einfetten
- 50 g Parmesan, in Stücken
- 200 g Zucchini, klein, in Stücken
- 80 g Mandeln
- 2 Eier
- 150 g Milch
- 1 TL Salz
- ½ TL Pfeffer
- 250 g Mehl
- 2 TL Backpulver
- 18 Cherry-Tomaten, klein, halbiert
Käsecreme und Fertigstellung
- 100 g Emmentaler, in Stücken
- 40 g Parmesan, in Stücken
- 280 g Milch
- 160 g Sahne
- 20 g Speisestärke
- ½ TL Salz
- ½ TL Pfeffer
- 1 TL Paprika edelsüß
- ½ TL Paprikapulver, geräuchert, und etwas mehr zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 2819 kJ / 673 kcal
- Protein
- 22 g
- Carbohydrates
- 39 g
- Fat
- 46 g
- Fibre
- 4.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tomaten-Muffins mit Schafskäse
35 Min
Blumenkohl-Pizza-Happen
1 Std. 20 Min
Paprika-Zucchini-Quiche
1hod.
Kichererbsen-Muffins
40 Min
Kichererbsen-Nocken
50 Min
Polenta-Muffins
1hod.
Tomaten-Avocado-Muffins
45 Min
Kürbispfannkuchen mit Petersilien-Dip
40 Min
Gemüse-Käse-Muffins
35 Min
Herzhafter Blumenkohl-Kuchen
1hod. 15min
Herzhafte Bärlauch-Küchlein
45 Min
Kürbis-Feta-Quiche
45 Min