Biltong Scones

Biltong Scones

4.1 7 rating

Prep. 25 min

Total 45 min

12 pieces

Ingredients

biltong sliced, plus extra for serving
150 g
Cheddar cheese cut in pieces (2 cm)
200 g
butter cold, diced, plus extra for serving
150 g
plain flour plus extra for dusting
500 g
baking powder
4 tsp
fine sea salt
1 tsp
milk plus extra for brushing
250 g

Difficulty

easy

Nutrition per 1 piece

Protein 16 g

Calories 1528 kJ / 365 kcal

Fat 18 g

Carbohydrates 33 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

SOUTH AFRICAN 10 Recipes
UK and Ireland

You might also like...

Milk tart

3 h

Buttermilk rusks

29 h 25 min

Milk Tart

8 h 45 min

Panna Cotta

6 h 15 min

Traditional bobotie

1 h 30 min

Roosterkoek (Barbecue Bread) with Boerewors Burgers

1 h 45 min

Malva Pudding

55 min

Biltong, Mushroom and Feta Paptert

1 h 15 min

Boboti (Spiced Baked Mince Beef)

1 h 10 min

Malva Pudding

55 min

Bunny Chow with Durban Curry

3 h

Peppermint Crisp Parfait

2 h 25 min