Devices & Accessories
Chocolate Orange Steamed Pudding
Prep. 15 min
Total 3 h
8 portions
Ingredients
Pudding
-
dark chocolate small pieces or callets100 g
-
orange thin peelings of skin only1
-
unsalted butter diced, plus extra for greasing80 g
-
caster sugar180 g
-
milk80 g
-
cocoa powder10 g
-
orange thinly sliced (3 mm)1
-
self-raising flour150 g
-
fine sea salt1 pinch
-
medium eggs2
-
water boiling, for steaming2300 g
Chocolate Sauce
-
dark chocolate small pieces or callets120 g
-
double cream120 g
-
water40 g
Difficulty
easy
Nutrition per 1 portion
Protein
7.2 g
Calories
2094 kJ /
502 kcal
Fat
30.9 g
Carbohydrates
46 g
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UK and Ireland
UK and Ireland
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