Devices & Accessories
Pizza Bianca with Artichoke and Truffle Oil - Pizza Bianca con carciofi e olio al tartufo
Prep. 20 min
Total 1 h 25 min
4 portions
Ingredients
Dough
-
water220 g
-
sugar1 tsp
-
20 g fresh yeastdried instant yeast2 tsp
-
strong white bread flour plus extra for dusting400 g
-
extra virgin olive oil plus 2 Tbsp and extra for greasing20 g
-
fine sea salt plus extra to taste1 tsp
Topping
-
mozzarella cheese drained, cut in pieces100 g
-
Fontina cheese cut in pieces100 g
-
ground black pepper to taste
-
tinned artichoke hearts (drained weight), quartered240 g
-
white truffle oil to taste
Difficulty
easy
Nutrition per 1 portion
Protein
24.9 g
Calories
2786 kJ /
665 kcal
Fat
27.8 g
Carbohydrates
75 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Sweet Potato and Courgette Frittata
45 min
Meat stock paste
45 min
Prawn, Coriander and Lime Muffins
1 h
Salmon Dill Muffins
45 min
Creamy Sun-dried Tomato and White Bean Dip
10 min
Spinach and Ricotta Malfatti - Malfatti di spinaci e ricotta
45 min
Dill and Feta Flatbread
1 h 20 min
Caramelised Fennel and Ricotta Tarts with Pecorino Crisps
3 h
Pear and Goat's Cheese Flatbread
3 h
Mushroom pie
1 h 40 min
Quick Squash, Rosemary and Parmesan Bread
1 h
Vegetable Waffles
15 min