Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Salad
- 400 g red onions, large, thinly sliced
- 50 g red wine vinegar
- 1000 g water
- 1 pinch fine sea salt
- 1 lemon, sliced (3 mm)
- 750 g large raw prawns, peeled
- 300 g cherry tomatoes, halved
Dressing
- 4 sprigs fresh parsley, leaves only
- 1 garlic clove
- 50 g extra virgin olive oil
- 1 tsp fine sea salt
- ¼ tsp ground white pepper
- Nutrition
- per 1 portion
- Calories
- 1249 kJ / 299 kcal
- Protein
- 31.8 g
- Carbohydrates
- 11.8 g
- Fat
- 13.8 g
In Collections
Alternative recipes
Almond Crusted Salmon with Asparagus Tagliatelle
35 min
Salmon and Coleslaw Sandwich Filling
15 min
Salmon, Quinoa, Feta and Mixed Vegetable Salad
50 Min
Tuna Niçoise Toasts
3 Std.
Smoked Salmon, Avocado and King Prawn Salad
20 min
Cuban-spiced Salmon with Tomato Avocado Salsa
30 min
Salmon and Leek Parcel with New Potatoes
1hod.
Sicilian Prawn Salad
40 Min
Breast of Chicken in Pizzaiola Sauce
30 min
Sea Bass with Lemon & Herb Couscous
35 min
Prawn Saganaki
35 min
Prawn Pasta with Rocket Pesto
55 Min