Meat and Cheese Stuffed Cassava (Carimañolas de carne y de queso)

Meat and Cheese Stuffed Cassava (Carimañolas de carne y de queso)

3.8 4 ratings

Prep. 25 min

Total 2 h

8 pieces

Ingredients

water
500 g
cassava peeled, cubed (3 cm)
700 g
Cheddar cheese cut in pieces
100 g
fine sea salt
2 tsp
oil plus extra for frying
15 g
onions halved
50 g
garlic cloves
2
red pepper deseeded
50 g
spring onions
30 g
beef mince
150 g
ground cumin
1 tsp
ground black pepper
½ tsp
tomato purée
20 g

Difficulty

medium

Nutrition per 1 piece

Protein 8 g

Calories 985 kJ / 235 kcal

Fat 9 g

Fibre 2.9 g

Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

South American Party 10 Recipes
UK and Ireland

You might also like...

Grapefruit and Ginger Green Zinger

5min

Spanish King's Cake- Miniroscón de Reyes

3u.

Chicken in Adobo Sauce with Plantain Purée

1u. 15min

Sun-dried Tomato and Basil Plait

3u. 40min

Banoffee Brazilian Pavé

1u. 25min

Sangria

10min

Potato and Vegetable Salad with Chicken

1u. 15min

Mango and cayenne juice

10min

Spring greens

10min

Banana, Strawberry and Citrus Juice

10min

Puy Lentil Dip

45min

Tuna Niçoise Toasts

3u.