Schoggi-Coulant mit Herz

Schoggi-Coulant mit Herz

4.9 24 ratings

Prep. 15 min

Total 1 h 30 min

6 Portionen

Ingredients

Butter und etwas mehr für die Form
150 g
Mehl und etwas mehr für die Form
75 g
Kirschen frisch, entkernt
6
Mandellikör (z. B. Amaretto)
40 g
dunkle Schokolade in Stücken
145 g
Zucker
150 g
Eier
3

Difficulty

easy

Nutrition per 1 Portion

Protein 7 g

Calories 2166 kJ / 519 kcal

Fat 31 g

Fibre 3 g

Carbohydrates 51 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Alles Schoggi! 45 Recipes
Switzerland

You might also like...

Zitronen-Glace

12u. 30min

Fladenbrot mit Weintrauben

2u.

Beerencake

1u. 15min

Studententaler

40min

Mud cake

2u. 30min

Erdbeer-Holunder-Tiramisu

3u. 15min

Schoggichüechli

45min

Apfel-Meringue-Crumble

2u.

Lemon-Cheesecake mit Nuss-Crunch

4u. 35min

Stracciatella-Tiramisu

2u. 30min

Schoko-Vulkan

15min

Bananensplit-Frappé

15min