Salted chocolate and date caramels

Salted chocolate and date caramels

4.4 8 rating

Prep. 20 min

Total 2 h 5 min

20 pieces

Ingredients

Date caramels

pitted dates
350 g
boiling water
500 g
coconut oil
30 g
sea salt flakes plus extra for sprinkling
1 pinch
natural vanilla extract or scraped seeds of ½ vanilla pod
1 tsp

Ganache

dark chocolate in pieces
100 g
cream
80 g

Difficulty

easy

Nutrition per 1 piece

Protein 0.8 g

Calories 322 kJ / 77 kcal

Fat 5 g

Carbohydrates 7.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Taste of Arabia 92 Recipes
Switzerland

You might also like...

Rose and Hibiscus Latte

10 min

Pineapple Cheese Braid

3 h 30 min

Pumpkin Chai Latte

20 min

Asparagus salad with tomatoes and goat's cheese

20 min

Middle Eastern eggs

45 min

Turmeric Gingerade

10 min

Strawberry and pear pudding

No ratings

Lavender Fizz

1 h 5 min

Sunflower Butter

25 min

Nutty matcha balls

40 min

Chocolate Date Pudding

25 min

Pecan Pie Tarts

2 h 25 min