![Schinkenkroketten mit schneller Béchamelsauce Schinkenkroketten mit schneller Béchamelsauce](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/f9d4ba2e-255f-417a-8c7c-c2deafa8b351/Derivates/265b15e9-7dc7-4de3-9f70-2bd602c54bb1.jpg)
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Ingredients
- 150 g Serranoschinken
- 2 Eier, hartgekocht
- 50 g natives Olivenöl extra, und etwas mehr zum Braten
- 100 g Butter
- 30 g Zwiebeln
- 170 g Weissmehl
- 800 g Milch, vollfett, zimmerwarm
- 1 Prise Muskatnuss, gemahlen
- 1 Prise schwarzer Pfeffer, frisch gemahlen
- 2 Prisen Salz, nach Belieben
- 2 Eier
- 200 g Paniermehl
- Nutrition
- per 1 Stück
- Calories
- 367 kJ / 88 kcal
- Protein
- 2.64 g
- Carbohydrates
- 5.64 g
- Fat
- 6.07 g
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