Asian Cabbage Salad

Asian Cabbage Salad

4.1 15 ratings

Prep. 20 min

Total 50 min

4 portions

Ingredients

slivered almonds
4 oz
unsalted sunflower seeds
1 oz
sesame seeds
1 oz
crispy chow mein noodles broken into 4 pieces
5 oz
cabbage cut into chunks (3 in.)
10 ½ oz
carrots cut into pieces (1 in.)
4 oz
green onions cut into pieces (2 in.)
1 oz
rice wine vinegar
3 oz
olive oil
2 ½ oz
toasted sesame oil
½ oz
sugar
1 tbsp
salt
½ tsp
fresh ground black pepper
½ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 14 g

Calories 2665 kJ / 637 kcal

Fat 47 g

Fibre 9 g

Carbohydrates 41 g

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Also featured in

Veggie Table 51 Recipes
United States

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