Chicken with tomato sauce

Chicken with tomato sauce

4.2 36 ratings

Prep. 10 min

Total 1 h

4 portions

Ingredients

onions cut into halves
100 g
sunflower oil
90 g
chicken meat, skinless and boneless cut into cubes (4 cm)
600 g
ground white pepper
2 pinches
tomato passata
250 g
tomato purée (concentrated)
35 g
vinegar
20 g
salt
1 tsp
ground cinnamon
½ tsp
fresh mushrooms (optional) cut into slices (e.g. button mushrooms)
200 g

Difficulty

easy

Nutrition per 1 portion

Protein 37.5 g

Calories 1615 kJ / 386 kcal

Fat 23.9 g

Carbohydrates 5.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Taste of Arabia 92 Recipes
Switzerland

The Basic Cookbook 151 Recipes
International

You might also like...

Warming Turmeric and Ginger Drink

10min

Chicken Afritada

30min

Korean Fried Chicken

3h 10min

Skin Glow Detox Juice

10min

Duck breasts with orange ginger sauce, mashed potatoes and green beans

1h 10min

Chicken with red peppers

1h 5min

Penne pasta with tuna

35min

Almond Milk

8h 40min

Korean Fried Chicken

3h 10min

Piri Piri Chicken with Chopped Vegetable Salad

7h 20min

Garlic mushrooms

20min

Skin glow detox juice

10min