![Noodle soup Noodle soup](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/58D1468A-80DB-4701-9609-26E310D9895F/Derivates/8074D206-259B-45BF-AFAC-83BC8055A62B.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g onions, cut into halves
- 2 garlic cloves
- 40 g extra virgin olive oil
- 100 g thin dried pasta for soups (e.g. fidelini)
-
250
g tomatoes, cut into pieces
or 250 g crushed tomatoes, canned - 50 g tomato purée (concentrated)
-
2
heaped tsp stock paste, homemade, meat or vegetable
or 2 stock cubes (each for 0.5 l), meat or vegetable - ½ - 1 tsp ground cumin, to taste (optional)
- 800 g water
- Nutrition
- per 1 portion
- Calories
- 568 kJ / 136 kcal
- Protein
- 3 g
- Carbohydrates
- 14 g
- Fat
- 7 g
- Fibre
- 1.8 g
In Collections
Alternative recipes
Noodle soup
35 Min
Mini pizzas
1 Std. 30 Min
Tabouleh with quinoa and tuna
40min
Vegetable potato salad with chicken
1h 15min
Steamed turbot and mixed vegetable parcels
1h 15min
Pea and Ginger Soup, Lemon Salmon with Broccoli and Potatoes
45 Min
Tuna mousse
10 Min
Indian-style Fish with Yoghurt Sauce, Potatoes and Vegetables
1 Std.
Fennel digestive
10 Min
Wholemeal pasta with chickpea cream and prawns
35 Min
Creamy Pea Pasta
25min
Steamed eggs sunny side up
15 Min