Russian salad

Russian salad

3.7 7 rating

Prep. 20 min

Total 1 h 15 min

6 portions

Ingredients

water (for steaming)
600 g
eggs with shells
3
potatoes cut into small cubes
600 g
carrots diced
150 g
green peas, canned
100 g
100 g green peas, frozen
flat green beans sliced
100 g
salt to taste
½ tsp
canned tuna in oil
200 g
mayonnaise
300 g

Difficulty

easy

Nutrition per 1 portion

Protein 15.36 g

Calories 2269 kJ / 543 kcal

Fat 44.73 g

Carbohydrates 19.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mediterranean Cuisine 67 Recipes
Switzerland

You might also like...

Mussels Mariniere

No ratings

Rabbit in a Citrus Marinade with Black Olives and Thyme - Coniglio marinato agli agrumi con olive e timo

1 h 30 min

Mixed Seafood with Tomato and Herb Sauce

30 min

Pepper vinaigrette

5 min

Artichokes Romana

50 min

Versatile smooth soup

45 min

Spinach and Parmesan Soup

45 min

Duck breasts with orange ginger sauce, mashed potatoes and green beans

1 h 10 min

Liver Cake

1 h 50 min

Baked spinach and eggs

40 min

Broccoli and potatoes with blue cheese sauce

45 min

Creamy courgette soup

25 min