Aardbeienpudding

Aardbeienpudding

3.8 5 ratings

Prep. 5 min

Total 2 h 10 min

6 porties

Ingredients

water
120 g
aardbeien
100 g
room, min. 30% vet
100 g
gelatineblaadjes (ong. 6 g), geweekt en uitgeknepen
3
roomkaas
200 g
suiker
40 g

Difficulty

easy

Nutrition per 1 portie

Protein 8.6 g

Calories 830 kJ / 199 kcal

Fat 15.1 g

Fibre 0 g

Carbohydrates 6.7 g

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Kinderen in de keuken 10 Recipes
Benelux

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