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Aardappelgoulash

Aardappelgoulash
3.6 5 ratings
Prep. 25 min
Total 1 h
4 porties
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Ingredients

  • ui in stukken
    100 g
  • teentje knoflook
    1
  • wortel in stukken
    150 g
  • olijfolie
    30 g
  • lente-uitjes in ringen
    100 g
  • paprika rode en groene, in beetklare stukken
    100 g
  • varkensschouderlap, ontbeend in stukken (ongeveer 2,5 x 2 cm)
    500 g
  • aardappelen in beetklare stukken
    350 g
  • water
    400 g
  • citroenschil, geraspt
    1 tl
  • gedroogde dragon
    1 tl
  • marjolein, gedroogd
    1 tl
  • pikante paprikapoeder
    ½ - 1 tl
  • fijn zout
    ½ tl
  • vers gemalen zwarte peper
    ¼ tl
  • volle room
    4 el
    4 el zure room

Difficulty

easy

Nutrition per 1 portie

Protein 26 g
Calories 2159 kJ / 516 kcal
Fat 35 g
Fibre 4.2 g
Carbohydrates 23 g

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