Pea and Ginger Soup, Lemon Salmon with Broccoli

Pea and Ginger Soup, Lemon Salmon with Broccoli

4.7 32 ratings

Prep. 25 min

Total 50 min

4 portions

Ingredients

olive oil
80 g
soy sauce
50 g
brown sugar
½ tsp
lemon zest and juice
1
fresh salmon fillets, skinless (150-180 g each)
4
shallots halved
100 g
garlic clove
1
leeks white part only, cut in pieces
100 g
fresh root ginger (optional) peeled, cut in round slices (2 mm)
20 - 30 g
celery stalks cut in pieces
100 g
frozen peas
350 g
water
450 g
salt
2 tsp
broccoli florets
400 g
ground black pepper
2 pinches
double cream to taste
50 - 100 g

Difficulty

easy

Nutrition per 1 portion

Protein 46 g

Calories 2782 kJ / 664 kcal

Fat 43 g

Fibre 9.4 g

Carbohydrates 19 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Great Taste On Every Level 72 Recipes
UK and Ireland

You might also like...

Pea and Ginger Soup, Lemon Salmon with Broccoli and Potatoes

45 min

Green Goodness Soup

10 min

Almond Crusted Salmon with Asparagus Tagliatelle

35 min

Thai Steamed Salmon Parcels

45 min

Sea Bass with Lemon & Herb Couscous

35 min

Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad

1 h 20 min

Spinach and Potato Soup with Savoury Egg Custard

45 min

Baked spinach and eggs

40 min

Lemon and Herb Salmon Burgers with Parmesan Courgettes

30 min

Courgette Soup with Basil and Cashew

20 min

Salmon with Sticky Tomato Glaze

40 min

Honey and Soy Cod with Rice and Vegetables

55 min