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Ingredients
- 50 g noodles de arroz vermicelli
- 50 g rebentos de soja
-
50
g cebolo cortado em rodelas finas
or 10 g cebolinho picado - 1500 g água
-
1
c. chá de caldo de carne caseiro
or 1 cubo de caldo de carne - 1 estrela de anis
- 1 pau de canela
- 200 g bife de alcatra cortado em tiras finas
- 1 c. chá de sal
- 2 c. chá de gengibre fresco ralado
- 1 malagueta vermelha cortada em rodelas finas
- 200 g abacate cortado em cubos
- 10 g coentros, só as folhas
- 1 lima, só o sumo
- Molho de soja q.b. p/ servir
- Nutrition
- per 1 dose
- Calories
- 477 kJ / 114 kcal
- Protein
- 8 g
- Carbohydrates
- 8 g
- Fat
- 5 g
- Fibre
- 2 g
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