Egg white omelette

Egg white omelette

3.9 8 ratings

Prep. 10 min

Total 35 min

2 portions

Ingredients

egg white (5 egg whites)
150 g
spring onions thinly sliced
30 g
courgettes finely diced (2-3 mm)
50 g
tomatoes finely diced (2-3 mm)
50 g
fine salt plus extra to taste
½ tsp
extra virgin olive oil
1 tsp
water
500 g
bresaola in slices
50 g
50 g Bündnerfleisch, in slices

Difficulty

easy

Nutrition per 1 portion

Protein 17 g

Calories 431 kJ / 103 kcal

Fat 3 g

Fibre 17 g

Carbohydrates 2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Power Food 10 Recipes
Switzerland

You might also like...

Cannelloni with artichoke filling and tomato sauce

1 h 35 min

Sicilian Prawn Salad

40 min

Beet Vinaigrette

15 min

Seafood Marinade

5 min

Papaya Pep-Up

5 min

Chicken with red peppers

1 h 5 min

Courgette omelette

40 min

Gluten free plain flour

No ratings

Chicken breast with mushroom sauce and potatoes

1 h

Hake Salad with Mango and Lime Mayonnaise

40 min

Kids Rainbow Veggie Pizza

1 h 40 min

Courgette side dish

30 min