Skip to main content Search
Crispy olives

Crispy olives
4.5 2 ratings
Prep. 30 min
Total 1 h 30 min
50 pieces
Sign up for free

Ingredients

  • medium-hard cheese mature, cut into pieces (3 cm) (e.g. Gruyère or Gouda)
    250 g
  • plain flour
    150 g
  • butter cold, cut into pieces
    120 g
  • fine salt
    ½ tsp
  • hot paprika powder
    1 pinch
  • green stuffed olives well drained
    200 g

Difficulty

medium

Nutrition per 1 piece

Protein 1 g
Calories 225 kJ / 54 kcal
Fat 4 g
Fibre 0.2 g
Carbohydrates 2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Party 10 Recipes
Switzerland

You might also like...

Kale Chips

3.3(3)

40 min

Quick Christmas Cake

No ratings

Sriracha Sauce

4.7(19)

72 h 20 min

Pasta with Fennel and Tomato Sauce

3.4(5)

45 min

Pickle (Achcharu)

3.0(1)

48 h 30 min

Chicago-Style Deep Dish Pizza

3.7(21)

2 h 50 min

Portobello Mushroom Rolls

3.3(6)

1 h 30 min

Marzipan bites

4.5(6)

45 min

Cherry tomatoes stuffed with goat's cheese and prosciutto

4.0(1)

1 h

Cannelloni

4.0(17)

1 h 20 min

Energy bars with cereals and dried fruit

4.2(20)

2 h 30 min

Beef burgers with cheese filling

4.1(7)

40 min