Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 95 g de cebolla, en trozo
- 20 g de aceite de oliva
- 250 g de setas
- 50 g de cebolla, asada
- 450 g de jitomate, en cuartos
- 15 g de chiles guajillo, (aprox. 5 piezas) sin semillas y asados
- 2 dientes de ajo, asados
- 1200 g de agua
- 2 ½ cditas de sal fina, o al gusto
- 500 g de maíz pozolero, precocido
- 2 pizcas de orégano
- 2 hojas de laurel, secas
- pizca de orégano, y un poco más para servir
- lechuga romana, fileteada
- rábanos, fileteados
- cebolla morada, picada finamente
- limón verde, en cuartos
- crema ácida
- tostadas de maíz
- Nutrition
- per 1 porción
- Calories
- 500 kJ / 120 kcal
- Protein
- 4 g
- Carbohydrates
- 19 g
- Fat
- 4 g
- Saturated Fat
- 1 g
- Fibre
- 5 g
- Sodium
- 1260 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Mole de olla vegetariano
1小时
Caldo de habas con nopales
9h
Barbacoa de hongos
30min
Tinga de col
35min
Hongos al pastor
20 Min
Taquitos de huitlacoche
25min
Tinga de setas
25min
Esquites de feria
25min
Entomatadas de jamaica
50min
Enmoladas rellenas de plátano macho
30min
Tacos de flor de Jamaica
1小时
Pancita de hongos
1小时