Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 500 g Mehl und etwas mehr zum Bearbeiten
- 70 g Zucker
- 1 Würfel Hefe (40 g)
- 220 g Milch
- 50 g Butter, weich, in Stücken
- 1 Prise Salz
Füllung und Fertigstellung
- 100 g Butter, kalt, in sehr dünnen Scheiben
- Wasser zum Bestreichen
- 120 g Zucker
- 1 ½ TL Zimt
- 100 g Marzipan-Rohmasse, in Stücken
- 80 g Kürbiskerne
- Nutrition
- per 1 Stück
- Calories
- 1103 kJ / 263 kcal
- Protein
- 6 g
- Carbohydrates
- 35 g
- Fat
- 11 g
- Fibre
- 1.9 g
Alternative recipes
Franzbrötchen
2 Std. 20 Min
Mandelhörnchen
1ωρ.
Butterkuchen mit Mohn
4 Std.
Streuseltaler
1 godz. 45 min
Karamell-Walnuss-Stuten
3 Std.
Marzipan-Mohn-Franzbrötchen
3 Std.
Kopenhagen - Zimt-Zöpfe
2u. 15min
Ahorn-Pecannuss-Eis
12 Std. 30 Min
Haselnussbrötchen
13 Std. 30 Min
Dänische Hefeknoten
1ωρ. 30 λεπτ.
Franzbrötchen
2u. 45min
Marzipan-Butterkuchen
3 Std.