Mango and cayenne juice

Mango and cayenne juice

4.9 14 ratings

Prep. 10 min

Total 35 min

4 portions

Ingredients

carrot (approx. 1), cut into pieces (3-4 cm)
120 g
ripe mango flesh only, cut into pieces (3-4 cm)
200 g
freshly squeezed orange juice (chilled)
320 g
ground cayenne pepper
1 pinch
ground turmeric
1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 15.4 mg

Protein 1.6 g

Calories 312.5 kJ / 74.3 kcal

Fat 0.2 g

Fibre 3.9 g

Saturated Fat 0 g

Carbohydrates 14.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pick-me-up juices 10 Recipes
Australia and New Zealand

You might also like...

Gochujang (Korean chilli paste) marinade

10 min

Ca phe trung (egg coffee)

10 min

Seafood bisque

1 h 10 min

Soba noodles

1 h

Strawberry and watermelon cake with Vanilla cream (Nico Moretti)

3 h 10 min

Ube ice cream

12 h 10 min

Avocado with egg and salmon tartare

50 min

Liquid beef stock

3 h 20 min

Sous-vide asparagus with poached eggs

1 h 5 min

Melon salad with herb and garlic bread

2 h 5 min

Steamed prawns or scallops

20 min

Lemon and parsley juice

5 min