Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de queso parmesano
- 200 g de harina
- 2 huevos
- 1 yema de huevo
- 1 dientes de ajo
- 50 g de poro
- 80 g de zanahoria
- 30 g de apio
- 100 g de cebolla
- 30 g de aceite de oliva
- 1 ramita de tomillo fresco
- 2 hojas de laurel, secas
- 30 g de puré de tomate
- 900 g de costillas de res, con hueso, en trozos pequeños
- 2 cditas de sal
- 350 g de vino tinto
- 500 g de agua
- Nutrition
- per 1 porción
- Calories
- 3347 kJ / 797 kcal
- Protein
- 48 g
- Carbohydrates
- 33 g
- Fat
- 47 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Estofado de res
1h 40min
Carne en su jugo
35min
Pollo teriyaki
30min
Pollo Cantones con vegetales
35min
Pollo en adobo con puré de plátano
1 Std. 15 Min
Entomatado de cerdo
1 Std.
Fideos chinos con curry y vegetales
45min
Pollo alla cacciatora
1 Std. 20 Min
Tacos de pollo adobado
1 Std. 10 Min
Adobo con carne
50min
Res con chile estilo tailandés
30min
Pollo a la cazadora
40min