Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Massa
- 80 g tomate seco, em óleo escorrido
- 200 g farinha tipo 65
- 100 g farinha integral
- 1 c. chá de sal
- 100 g azeite
- 50 g leite
Recheio
- 4 ovos
- 200 g leite
- 10 g manjericão cortado em pedaços
- 1 c. chá de sal
- 1 pitada de pimenta
- 150 g requeijão esfarelado
- 50 g tomate laranja cortado em rodelas
- 70 g tomate-cereja cortado em metades
- 70 g tomate-cereja amarelo cortado em metades
- Azeite q.b. p/ servir
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 481 kcal
- Protein
- 18 g
- Carbohydrates
- 40 g
- Fat
- 27 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Quiche de legumes
50min
Quiche de alho-francês, tomate e camarão
1h 30 min
Tarte de legumes
1h 15min
Quiche de frango, tomate e manjericão
1h
Quiche de cogumelos e espinafres
45 min
Quiche de curgete
1h 5min
Tarte de cogumelos
45 min
Quiche Lorraine
45 min
Tarte de alho-francês e fiambre
50min
Quiche de legumes e tomate cereja
1h
Bolo salgado de espargos, azeitona e tomate
50min
Quiche de legumes com base de azeitona
55 min