Callos

1.0 1 beoordeling

Voorbereiding 10min

Totaal 1u.

6 portions

Ingrediënten

olive oil
50 g
red onions quartered
150 g
leeks
50 g
red peppers deseeded and cut in pieces (3 cm)
50 g
green peppers deseeded and cut in pieces (3 cm)
100 g
garlic cloves
4
paprika
1 tsp
tomatoes, canned chopped
200 g
salt
1 tsp
ground black pepper
1 pinch
tripe, cooked cut in strips (1 cm)
600 g
water
330 g
chicken stock paste
1 tbsp
white chickpeas, canned (washed and drained)
200 g
chorizo sliced (1 cm)
200 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 23.8 g

Calorieën 1641.5 kJ / 392.3 kcal

Vetten 25.8 g

Vezels 4 g

Koolhydraten 16.4 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Festive Filipino Dishes 5 recepten
Internationaal

Misschien vind je dit ook leuk...

Sweet Pea and Zucchini Soup

Sweet Pea and Zucchini Soup

30min

Hibiscus and Raspberry Tart

Hibiscus and Raspberry Tart

2u. 35min

Figs with spiced custard and nougat cream (TM6)

Figs with spiced custard and nougat cream (TM6)

40min

Steamed pistachio cheesecakes with mango

Steamed pistachio cheesecakes with mango

1u. 30min

Vanilla sauce (crème anglaise)

Vanilla sauce (crème anglaise)

10min

Cracked wheat and tomato kibbeh

Cracked wheat and tomato kibbeh

50min

Spiced carrot salad

Spiced carrot salad

5min

Poppy seed torte

Poppy seed torte

5u.

Mustard balsamic vinegar dressing

Mustard balsamic vinegar dressing

10min

Kangaroo Bolognaise (Mark Olive)

Kangaroo Bolognaise (Mark Olive)

2u. 30min

Hazelnut torte

Hazelnut torte

3u. 15min

Smoked trout pâté

Smoked trout pâté

3u. 15min