Apparaten en Accessoires
Lemang Paper Cup
Voorbereiding 10min
Totaal 1u. 25min
8 portions
Ingrediënten
-
glutinous rice300 g
-
water plus extra for soaking rice1280 g
-
fresh coconut milk240 g
-
salt1 ½ tsp
-
sugar1 ½ tsp
-
banana leaves wiped, softened (see tips)2
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
294 mg
Eiwitten
3.2 g
Calorieën
839.4 kJ /
200.6 kcal
Vetten
6.7 g
Vezels
1.5 g
Verzadigd vet
5.8 g
Koolhydraten
31.9 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Nikmat Raya
15 recepten
Internationaal
Internationaal
Misschien vind je dit ook leuk...
Ayam Masak Merah (Spicy Tomato Chicken)
1u. 25min
Sayur Lodeh (Indonesian Vegetable Stew in Coconut Milk)
45min
Kuih Qasidah (Terengganu Savoury Cake)
50min
Ayam Goreng Kunyit (Stir Fried Chicken with Turmeric)
15min
Pulut Pagi (Glutinous Rice Balls with Savoury Coconut Topping)
4u. 40min
Sambal Belacan
10min
Kuih Ketayap (Crêpes With Sweet Coconut Filling)
20min
Nasi Kampung (Kampung Style Fried Rice)
20min
Malaysian Spiced Fried Chicken
4u. 50min
Rendang Tok with Pulut Kuning (Perak Beef Rendang with Yellow Glutinous Rice)
2u. 45min
Nyonya Spice Paste
15min
Sambal Tumis Udang (Prawn Sambal)
30min