Apparaten en Accessoires
Sup Daging (Beef Slice Soup)
Voorbereiding 20min
Totaal 50min
4 portions
Ingrediënten
-
white radishes peeled, cut in pieces that fit through feeder tube1000 g
-
beef stock cube (for 0.5 l)1 piece
-
salt1 tsp
-
water1600 g
-
star anise2
-
cinnamon stick1
-
fresh ginger cut in slices20 g
-
beef steak thinly sliced (approx. 1-2 mm)300 g
-
coriander leaves chopped10 g
-
spring onions chopped10 g
-
ground black pepper1 pinch
-
lime cut in quarters1
-
fresh mung bean sprouts100 g
-
chilli paste (optioneel) (sambal kicap) (see tips)1 - 2 tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1076.5 mg
Eiwitten
9.6 g
Calorieën
652.7 kJ /
156 kcal
Vetten
6 g
Vezels
5.4 g
Verzadigd vet
1.7 g
Koolhydraten
16.2 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Spiralize Your Life
25 recepten
Internationaal
Internationaal
Misschien vind je dit ook leuk...
Kelantan Noodle Soup
40min
Sambal Belacan
5min
Beef Rendang
1u. 30min
Sup Kambing (Aromatic Lamb Soup)
2u. 20min
Kuih Qasidah (Terengganu Savoury Cake)
50min
Pengat Pisang (Banana Coconut Dessert)
35min
Ayam Masak Kicap
40min
Chicken Rendang
1u. 35min
Sambal Sotong
1u. 15min
Mee Goreng Mamak
20min
Bubur Jagung (Sweet Corn Porridge)
30min
Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)
35min