Apparaten en Accessoires
Swicy fig and Brie wonton cups
Voorbereiding 15min
Totaal 30min
24 portions
Ingrediënten
-
extra virgin olive oil to grease and to brush
-
wonton wrappers 4 corners, cut off at an angle by approx. 1.5 cm to form an octagon shape (see Tips)24
-
sea salt flakes
-
spring onion/green onion trimmed, cut into pieces1
-
jalapeño chilli trimmed, cut into halves1
-
lime zest only, no white pith1
-
lime juice20 g
-
fig jam (see Tips)120 g
-
Brie cheese firm, chilled, rind removed, cut into pieces (4 cm - see Tips)300 g
-
fresh figs cut into wedges, to serve (optional)3
-
honey to drizzle
-
micro herbs to garnish (optional)
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
262.3 mg
Eiwitten
5.9 g
Calorieën
618 kJ /
147.7 kcal
Vetten
4 g
Vezels
1 g
Verzadigd vet
2.3 g
Koolhydraten
22 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Newsletter 2025
12 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je dit ook leuk...
Creamy "Cambodian" style fish curry
40 Min
Pad Thai
1 Std.
Ossobuco with orange and fennel salad
2 Std. 45 Min
Miso chicken noodle soup (Diabetes)
30 Min
Sri Lankan red beef curry with rice
1 Std. 40 Min
Prawn bisque with lemon myrtle (Andrew Fielke)
55 Min
'Sun City' chicken and cauliflower curry
40 Min
Prawn tempura with mango salad & spicy chilli dressing
35 Min
Seafood bisque
1 Std. 10 Min
Braised Lamb Shanks
3 Std. 35 Min
Creamy beef curry and rice
1 Std. 15 Min
Butterflied spicy chicken with potatoes and coriander dip
2 Std. 30 Min