Vegan Burgers

5.0 2 beoordelingen

Voorbereiding 20min

Totaal 55min

10 portions

Ingrediënten

flaxseeds
1 oz
walnut halves
2 ½ oz
yellow onions halved
2 oz
garlic cloves
2
vegetable oil plus extra to grease and fry
1 oz
fresh button mushrooms
8 oz
fresh brown mushrooms
8 oz
cooked rice store bought or homemade (see Tip)
11 oz
cooked lentils without broth, store bought or homemade
6 oz
panko bread crumbs
2 oz
balsamic vinegar to taste
1 oz
soy sauce
1 oz
paprika
½ tsp
salt
1 tsp
fresh ground pepper
½ tsp
burger buns
8 - 10
vegan mayonnaise to taste, to serve
mustard vegan, to taste, to serve
lettuce to serve
8 - 10 leaves
tomatoes sliced, to serve
2
onions sliced, to serve
ketchup vegan, to serve

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 773.4 mg

Eiwitten 18.7 g

Calorieën 2156.4 kJ / 515.4 kcal

Vetten 12.7 g

Vezels 6 g

Verzadigd vet 1.7 g

Koolhydraten 83.2 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Better Burgers 18 recepten
Verenigde Staten

TM7™ Manifesto 200 recepten
Verenigde Staten

We Celebrate our Uniqueness 25 recepten
Verenigde Staten

Misschien vind je dit ook leuk...

Broccoli Stem Soup with Crispy Potato Skins

45min

Maple and Brown Butter Roasted Butternut Soup

1u. 15min

Curried Lentils

5u. 15min

Kale Caesar Salad with Parmesan Bread Crumbs

25min

Chili Oil Noodles

30min

Tomato and Feta Pasta

50min

Palak Paneer

45min

Veggie Loaded Pasta Sauce

30min

Vegetarian Potstickers with Chili Dipping Sauce

45min

Lemony Broccoli and Chickpea Pitas

45min

Spicy Sweet Potato and Kale Soup

40min

Tomato Soup with Burrata

35min

Alles tonen

Alles tonen