Apparaten en Accessoires
Couscous with Lamb and Vegetables
Voorbereiding 10min
Totaal 50min
4 portions
Ingrediënten
-
cilantro roughly chopped4 sprigs
-
fresh parsley, leaves only4 sprigs
-
onions quartered4 oz
-
lamb shoulder cut into pieces (1½ in.)16 - 17 ½ oz
-
salt divided3 tsp
-
freshly ground black pepper to taste½ tsp
-
olive oil divided2 oz
-
carrots5 oz
-
turnips3 oz
-
zucchini7 oz
-
couscous10 ½ oz
-
water divided29 ½ oz
-
ground cinnamon1 ½ tsp
-
dried ground ginger1 tsp
-
raisins3 ½ oz
-
canned garbanzo bean drained9 oz
-
ground saffron1 pinch
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
35.1 g
Calorieën
3835.4 kJ /
916.7 kcal
Vetten
43 g
Koolhydraten
101 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Butter Chicken
30 Min
Orange Yogurt Cake (Diabetes)
1 Std.
Mussels Mariniere
25 Min
Turmeric and Ginger-Infused Chicken Broth
2 Std. 30 Min
Tomato and Mushroom Spaghetti
25 Min
Spicy Beef with Red Peppers
30 Min
Creamy Pea Soup
40 Min
Basic Parboiled White Rice
35 Min
Ethiopian Meat Stew (Zighinì)
50 Min
Asian Rice and Vegetable Sauté (TM7)
45 Min
Portuguese-Style Crème Brûlée
25 Min
Sopa de Pollo (Chicken Soup)
45 Min