Apparaten en Accessoires
Salmon Fishcakes
Voorbereiding 20min
Totaal 1u. 50min
4 portions
Ingrediënten
-
white bread torn in pieces150 g
-
water800 g
-
floury potatoes peeled, diced (1 cm)650 g
-
fresh salmon fillets skin removed450 g
-
lemon juice20 g
-
fine sea salt¾ tsp
-
ground black pepper½ tsp
-
sunflower oil1 Tbsp
-
lemon cut in wedges, for serving1
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Eiwitten
29.6 g
Calorieën
1892 kJ /
452 kcal
Vetten
17.2 g
Koolhydraten
44.8 g
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The British Isles on a Plate
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VK en Ierland
VK en Ierland
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